Host: Kim
Served: Grilled peach salad, cumin spiced lamb tacos
Granit Blanc 2012 (Vincent, Paris) 13% alcohol, $ at ?Kim says (12.5): Don't cheat and buy the buttermilk dressing in the store, thinking you can toss some mint into it and it'll be good enough. Spend the extra 30 seconds to mix it up yourself... it truly makes the salad! Also, your butcher will be happy to de-bone and butterfly the leg of lamb for you... just call ahead and ask!
Mas Donis Rosat 2014 (Monsat, Spain), 13% alcohol, $ at ?Kim says (10.5):
